Summer 2023
Meraki Mykonos A La Carte
Start Your Meraki Experience With...
Avocado & Feta
20
Avocado, feta, florina pepper, lemon, olive oil
Greek Leek Pie
18
Leek, haloumi cheese, lime yoghurt
Prawns Kataifi
26
Crispy tiger prawn, ‘kataifi’ pastry, chilli & honey yoghurt
Regosalata
20
Smoked herring, ‘Kimolosladenia’, chive
Tarama
18
White cod roe emulsion, caviar, bottarga
Crudities
16
Fresh and Raw
Seabass Ceviche
28
Seabass, avocado, tomato, chive, lime
Seabream Ceviche
28
Seabream, watermelon, ‘fresno’ chilli
Tuna Ceviche
38
Tuna, black truffle, rice cracker
Seabass Carpaccio
36
Seabass, bergamot, olive oil, sea urchin
Yellowtail Carpaccio
38
Tarama, ‘kritamo’, basil, caviar
Tuna Tartar
38
Tuna, avocado, yoghurt, chive, caviar
Raw Seafood
48
Scallop, red prawns, clams, lemon, basil, caviar
Beef tartar
42
Crispy potato, ‘spetsofai’, parsley
Oysters (3pcs)
36
Oysters, lemon, parsley
Meraki Platters
Meraki platter premium for 4
200
Seafood, Tuna tartar, Beef tartar, Seabass carpaccio, Seabream ceviche,``Regosalata``
Meraki platter for 2
140
Tuna ceviche, seabream ceviche, seabass carpaccio, Oysters (4pcs),``Regosalata``
From the Sea Main Course
Seabream
46
Seabream fillet, baby gem, egg lemon caviar
Seabass Salt Crust
60
Seasonal horta, lemon thyme sauce
Grouper
52
Fish broth, summer vegetables, lemon zest
Chilean Seabass” Spanakorizo”
53
Chilean Seabass, risotto rice, spinach, yoghurt, dill
Seabass Butterfly ( for 2 )
80
Grilled Seabass, chimichurri, tomato, olive
Lobster 1/2
75
Chargrilled lobster, lemon butter, Baby gem lettuce
Hot Mezze
Octopus
40
Octopus, fava, onion “stifado”, crispy caper
Saganaki Prawns
38
King prawn, tomato, feta, ouzo
Giant Squid
38
Grilled squid, chimichurri, raisins, pine nut
Scallop (3pcs)
48
Scallop, lemon, ‘petimezi’, chive
Chicken Skewer (3pcs)
28
Chicken, basil, herb yoghurt
Mushroom skewers (3pcs)
22
Chestnut mushroom, ‘mestelo’, oregano, lemon zest
Spinach “pie” (2 pcs)
26
Spinach, dill, chervil, ‘mizithra’ cheese
Lamb Kebabs (3pcs)
26
Florina pepper, tomato, yoghurt
Beef fillet skewer (3pcs)
35
Beef fillet, chilli, ‘petitmezi’ glaze
Wagyu beef gyros (3pcs)
39
Wagyu Sirloin, tzatziki foam, pickled onion, olive oil pitta
From the Land Main Course
Spring Chicken
45
Baby chicken, fresh herb salsa, charred florina peppers
Lamb Shoulder
48
Slow cooked lamb shoulder, ‘trahanas’, aubergine ,lemon, oregano
Lamb Chops Marinated
50
Lamb chop, zucchini flower, yoghurt
Ribeye 350g
68
Josper grilled ribeye, chanterelle, cherry tomato, padron pepper
Beef Fillet
75
Beef fillet, crispy potato, creamy potato and mushrooms
Wagyu Striploin 150gr
90
Josper striploin, parsnip cream, charred tomato, pickled onion
To share
Fish of the day 3ways Presentation
180/kg
Ceviche, carpaccio, grill Market Price
Kakavia- Fisherman’s Broth
160/kg
Steamed catch of the day, summer vegetable, fish both
Grill Fish
160/kg
Catch of the day
Lobster n King crab ‘Giouvetsi’ (2prs)
200/kg
Lobster, king crab, orzo, basil, lemon zest, cherry tomato
Salt Crust Catch of the Day
160/kg
Seasonal horta, lemon thyme sauce Market price
Wagyu Tomahawk
300/kg
Josper grilled tomahawk, chimichurri, padron pepper
Salads
Mykonian Greek
30
Tomato, cucumber, ‘kritamo’, olive, feta
Santorini cherry tomatoes
29
Cherry tomato, thyme, caper leaf, goat cheese
Charred Broccoli
32
Courgette, grape, truffle dressing
Lobster “Athinaiki”
62
Lobster , potato, pickle cucumber, lemon mayo
Kale salad
26
Summer green, fennel, carrot, honey citrus dressing
Pasta
Prawn Tagliatelle
50
Tomato, basil, crayfish broth, lime zest
Lobster‘Giouvetsi’
90
Lobster, orzo pasta, cherry tomato, lemonzest, basil
Mushroom ‘Macaronaki’
40
Wild mushroom, ‘graviera’ cheese, summer truffle
Seafood Paccheri
45
Scallop, sea urchin, prawn, chervil, mussel broth
Sides
Asparagus
18
Grilled asparagus tahini sauce
Broccoli
16
Grilled Broccoli, ‘Arseniko’ cheese
Horta
16
Greek vegetable, lemon, tomato
Rocks potatoes
18
Rocks potatoes
28
Crispy rock potato, oregano, feta & summer truffle
Sour drough / crispy craker
10
Summer 2023
Meraki Mykonos Desserts
Wild strawberries – Yogurt
20
Namelaka verbena, yogurt cream, wild strawberries consommé, frolar pollen and nettle ice cream
Crispy phyllo & pistachio
22
Traditional crunchy phyllo, Aegina pistachio cream, red fruit and kaimaki ice cream
Chocolate Tart
22
Carob tart, monte milk chocolate, caramel ganache, passion fruit caviar, kumquat sorbet
Cheesecake with tyrovolia from Mykonos
20
Lime-vanilla cream, fermented blueberries, sesame crumble strawberry sorbet
Profiterole
22
Crunchy choux, vanilla cream, sauce chocolate with rum,caramelized hazelnut tonka ice cream
Pistachio pyramid (for 4)
50
Traditional crunchy phyllo, Aegina pistachio cream, red fruit and kaimaki ice cream
Creme Brulee
20
Vanilla, creme brulee, namelaka milk chocolate, citrus crumble, raspberry sorbet
Vegan rice pudding
20
Coconut, mango sorbet
MERAKI FRUIT PLATTER
40
Seasonal fruits
Ice Cream & Sorbet
SELECTION OF ICE-CREAMS & SORBETS
8/Scoop
Selection of sorbet and ice cream 8/pcs Sorbet: Mango, passion fruit, forest fruit, coconut, raspberry, strawberry Ice cream: Vanilla, Chocolate, Pistachio, Vegan Choco, Tonka, Almond
Summer 2023
Meraki Mykonos Cocktails
MERAKI SIGNATURES
Santorini
32
Olive oil washed mezcal and Don Julio Blanco infused with rosemary, campari, aperol and sweet vermouth.
Ithaki
28
Italicus infused with chamomile, green apple, Ketel one vodka and bubbles.
Zakynthos
35
Secret rum blend, tropical fruits, spices and aromatic bitters.
Paros
30
Belvedere infused with hibiscus, passion fruit, vanilla madagascar and apricot liquer
Skiathos
32
Don Julio Blanco and mezcal infused with jalapenos, mango, pineapple, agave and botanical liquer.
Sifnos Zacapa 23
30
Coconut oil washed Zacapa 23, homemade demerara-vanilla madagascar syrup and aromatic bitters.
Chios
28
Aperol and Skinos mastiha infused with peach apricot and basil, mandarin & bergamot soda. 25
Delos
30
Rum blend, wray & nephew, orgeat, apricot and pomegranate
Samos
28
Votanikon, greek sweet wine, lychee and lavender
Tinos
30
Glenmorangie nectar d'or whiskey, peach, ginger syrup, rosemary bitters and ginger ale. (slightly sweet - ginger spicy - refreshing)
NON ALCOHOLIC COCKTAILS
Hydra
22
Tanqueray 0% , green apple , cucumber, ginger beer
Spetses
22
Blueberry and raspberry shrub, pineapple soda.
Meraki Mykonos
Wine List/Bottle Service 2023
Central Greece
Peloponnese
CHAMPAGNE & SPARKLING
BY THE GLASS
Laurent Perrier Brut NV
40
Louis Roederer Collection 243 NV
45
Veuve Cliquot Rose Brut NV
50
Palmer & Co Blanc de Blancs NV
45
Tselepos Amalia Brut
25
White
Lantides Little Ark 2022
15
Muses Estate Chardonnay 2021
17
Vassaltis Santorini 2021
25
Alfa sauvignon Blanc 2022
20
Rose
Lantides Little Ark 2022
15
Idylle D’Achinos 2022
18
Minuty Prestige 2022
25
Red
Boutari Xinomavro Naturally 2019
17
Sigalas Mavrotragano-Mandilaria 2020
20
Aivalis Deux Dieux 2020
30
Coravin Corner
Jean-Marc Brocard Chablis 1er Cru
Boutari Kallisti Reserve 2020
32
T-Oinos Mavrotragano 2019
70
Montmains Bio 2020
40
Dessert Wine 50ml
Vinsanto Argyros Late Release 2001
35
Chrisogerakas Kyr Yianni 2013
20
Sigalas Apiliotis 2011
25
France
Alsace
Gustave Lorentz Gewurztraminer Reserve 2021
110
Gustave Lorentz Gewurztraminer Reserve 2021
110
Bourgone
William Fevre Chablis 2020
120
Pouilly Fuisse Domaine Ferret Clos des Prouges 2020
180
Macon Verze Domaine Leflaive 2020
220
Chablis Christian Moreau Grand Cru Les Clos 2020
280
Puligny Montrachet Domaine Albert Bichot 2021
390
Francois Mikulski Meursault Premier Cru Les Charmes 2020
460
Corton Charlemagne Joseph Drouhin 2018
640
Bruno Colin Chevalier-Montrachet Grand Cru 2017
2940
Italy
Cervaro Della Salla Antinori 2021
260
La Scolca Gavi Dei Gavi 2021
160
Livio Felluga Pinot Grigio 2022
95
Conte Della Vipere Antinori 2021
130
BOTTLES
CHAMPAGNE & SPARKLING
White
Moet & Chandon Brut Imperial NV
200
Veuve Cliquot Brut NV
250
Laurent Perrier Brut NV
190
Louis Roederer COLLECTION 243 NV
240
Bollinger Special Cuvee Brut NV
280
Palmer and Co Blanc de Blancs NV
240
Moet Ice Imperial NV
290
Ruinart Blanc De Blancs NV
350
Moet Grand Vintage 2013
340
Moet Grand Vintage 2013
340
Dom Perignon Brut 2012
620
Louis Roederer Cristal Brut 2014
820
Krug Grande Cuvee Brut NV
840
Armand de Brignac Blanc de Blancs NV
1850
Rose
Moet & Chandon Rose Imperial NV
260
Veuve Cliquot Rose NV
280
Moet Ice Rose NV
300
Laurent Perrier Rose NV
370
Dom Perignon Rose 2006
1290
Cristal Rose Brut 2013
1690
Armand de Bringac Rose NV
1500
Sparkling
Tselepos Amalia Brut
105
Ferrari Maximum Brut
120
LARGE FORMATS
Moet & Chandon Brut Imperial NV 1,5L
380
Dom Perignon Brut 2010 3L
6400
Moet & Chandon Brut Imperial NV 6L
2250
Moet & Chandon Brut Imperial NV 3L
1150
Veuve Cliquot Brut NV 1,5L
450
Laurent Perrier Brut NV 1.5L 420
420
Moet Ice Imperial NV 1,5L
450
Louis Roederer Cristal Brut 2008 1,5L
1790
Dom Perignon Brut 2010 1,5L
1440
Cristal Rose Brut 2013 1.5L
3600
Armand de Brignac Blanc de Blancs NV 1,5L
2400
Veuve Cliquot Rose NV 1,5L
530
Dom Perignon Brut 2009 6L
18000
Rhone
Condrieu La Petite Cote Cave Yves Cuilleron 2021
280
Bordeaux
Chateau Carbonnieux Gran Cru 2020
175
La Clarte de Haut-Brion 2015
480
USA
Shafer Red Shoulder Ranch 2019
240
Israel
Recanati Estate Reserve chardonnay 2019
120
WHITE WINES
Greece
Peloponnese
Mantinia Bosinaki 2022
70
Dio Ipsi Dialogos 2022
85
Roditis Nature Tetramythos 2022
80
Lantides Little Ark Malagouzia-Assyrtiko 2022
75
Viogner Palivou 2022
90
Lantides Little Ark ABYSS 2021
110
Kidonitsa Rarus Mpairaktaris 2022
100
Hatzimichalis kapnias Chardonnay 2020
120
Gewurztraminer Melissopetra Tselepos 2022
95
Northern Greece
Malagouzia Gerovassileiou 2022
90
Alfa Sauvignon Blanc 2022
110
Sauvignon Blanc Fume Alfa 2022
120
Chardonnay Gerovassileiou 2022
115
Assyrtiko Idisma Drios Wine Art Estate 2021
90
Semillon-Assyrtiko Ovilos Biblia Chora 2022
145
Assyrtiko Tear of the Pine Kechris Winery 2017
95
Central Greece
Malagouzia Roxani Matsa Estate 2021
70
Chardonnay Muses Estate 2022
85
Hatzimichalis kapnias Chardonnay 2020
120
Gewurztraminer Lenga Avantis Estate 2022
80
Aegean Sea
Ahdani Chatzidaki 2020
120
Vassaltis Santorini 2021
125
Tselepos Laoudia 2020
245
Kavalieros Sigalas 2021
240
Karamolegos 34 2020
130
Nyxteri Chatzidaki 2020
145
Argyros Cuvee Monsignori 2020
160
Boutari Kallisti Reserve 2020
165
T-Oinos Assyrtiko 2021
310
Thalassitis Submerged 2015
770
Thalassitis Submerged 2017
720
Crete
Rousanne Manousaki 2021
120
Vidiano Aspros Lagos Douloufaki 2021
95
Moschato Spinas Strataridakis 2021
70
Loire
Pouilly Fume Serge Dagueneau 2022
95
Alphonse Mellot Sancerre la moussiere blanc 2021
145
Didier Dagueneau Silex 2020
460
New Zealand
Te Muna Craggy Range 2022
90
Large Formats
Malagouzia Gerovassileiou 2022 3L
320
T-Oinos 1,5L 2021
620
Malagouzia Gerovassileiou 2022 1,5L
180
Aegean Sea
Summer 2023
Meraki Mykonos Poolside Menu
Pool menu
Salads and spreads
Smashed Avocado
20
Avocado, with feta served with crispy “ladopita.”
Mykonian Greek Salad
30
Tomato, cucumbers, kritamo, tomatoes, olives & feta
Santorini Cherry Tomatoes
29
Santorini Cherry Tomatoes
Watermelon and Feta Cheese
25
With coriander and basil
Fresh and raw
Acai bowl
40
With banana, blueberries, raspberries and coconut flakes
Tuna Poke Bowl
40
With quinoa, carrot, pickled cucumber, beans, ginger dressing
Spicy Salmon Poke Bowl
38
With quinoa, carrot, pickled cucumber, beans, spicy lemon dressing
Oyster platter (3pcs)
36
Oysters, lemon, parsley
Seabass Ceviche
28
Seabass, avocado, tomato, chive, lime
Seabream Ceviche
28
Watermelon, Fresno chili
Yellowtail Carpaccio
38
Tarama, kritamo, caviar
Seabass Carpaccio
36
Sea urchin, kumquat, lemon oil
Hot Appetizers
Chicken Skewers (3pcs)
28
Basil, yoghurt
Mushroom Skewers (3pcs)
22
Chestnut mushrooms, mastelo, oregano, lemon zest
Beef Fillet Skewer (3pcs)
35
Tahini yoghurt, pickled onion
Snacks
Pizza Greek Prosciutto
36
Rocket leaves, parmesan flakes, truffle oil
Pizza Meraki
33
Feta, olives, tomato, basil
Beef Burger
38
Truffle mayo, cheddar, baby gem, fries
Chicken Buttermilk Burger
34
Tzatziki, avocado, bbqflorina peppers, pickles, fries
Pasta
Prawn Tagliatelle
50
Tomato, lime zest, crayfish broth
Lobster Giouvetsi
90
Orzo with cherry tomato and lemon
Spaghetti Pomodoro
26
Parmesan and basil
Mushroom Macaroni
40
Short pasta with graviera cheese, summer truffle
From Sea and farm Main Course
Steam Seabass
60
With almyrikia greens and lemon sauce
Salmon Fillet
40
Charred broccoli, petimezi sauce
Spring Chicken
45
Baby chicken, fresh herb salsa, charred florina peppers
Rib Eye Chanterelle (350gr)
68
Cherry tomato, padron peppers
Sides
Asparagus tahini sauce
18
Rock Potatoes
18
Rock Potatoes
28
With feta and truffle
Sour drough | Crispy Cracker
10